salt curing

We are learning how to cure meat i'm doing how to cure the meat with salt we are learning more ways to preserving food so we can take it up to space and it wont go off and it will be good for us  and here it is hope you like it.

Aim to cure the meat so you don't need to cook it and so it lasts a lot longer. so we can take it to space.

Method By salting it will make the meat eat able with out having to cook it and to make it last a lot longer so we don't have to worry about it going off and making it non eat able.

Equipment Salt, meat, bracket, knife, string. 

Process get the salt and the meat ready the put the meat on something then put some salt in a basket and then put the meat in  it and then every day get ride of all blood and put more salt in  do this for 12 days. then put the string  to tie it all tougher and then it will stay in lots.

Results

Discussion can you cure white meat? no  you can not because the white meat has salmonella witch can make you really sick so you have to cook it.

Do you have to cook red meat no you don't you can cure the meat but it takes a lot longer to cure the meat then it takes to cook the meat.